

VISIT THE NEW LAS
DINING FACILITIES IN THE HERITAGE ROOM
MENU
Lunch - Friday, Saturday,
Sunday
Served from 11am - 2pm
$7.00
Salad
Plate
- 3 salads, different variety
each day
- bun with sliced cold cuts &
cheeses
- drink
Dinner - Friday and Saturday
Served from 4pm - 7pm
$12.00

Dinner - Friday
-Turkey with stuffing
- mashed potatoes and in
season vegetable
-dessert
-drink
Dinner -
Saturday
-
Roast beef in gravy
- roast potatoes and green
peas with mushrooms
-dessert
-drink |